Sixth Event of Irpinia Vines "Easter Monday from the winemaker"

On April 18, 2022 we held our event "Easter Monday at the winemaker's"

Our 80 customers visited the vineyards of Tenuta Casoli, starting from the historic 18th century building, crossing the Borgo di Candida, where the producer told the story of the winery, the history of the town and notions about the wine making process.

After the visit we returned to the Tenute Casoli palace where the tasting in the barrel room began with 4 types of cheeses from the Carmasciando company and paired with the wines of Tenute Casoli Fiano di Avellino "Kryos" DOCG vintage 2020 and Greco di Tufo "Le Crete" vintage 2020.

At the end of the tasting, the guests went to the outdoor area where they found benches, tables and a DJ set by Dario de Angelis and Sergio Tartaglia. The management of the Food was entrusted to the Irpino Vagabondo Food Truck in collaboration with the chef Davide Filadoro, the guests were able to taste the Irpino Street Food menu, without table service, with a day dedicated to relaxation and fun. Finally, every two people received a bottle of Irpinia Aglianico "Kataros" DOC 2018 vintage.

Here are some shots of the day, thanks to all of you.