Irpinia Coda di Volpe DOC - Company: Boccella Rosa

I rpinia Coda di Volpe DOP is one of the most appreciated wines, not only at a regional level, but also at a national level. It owes its name to the peculiar characteristic of the grape from which it is obtained, namely the “coda di volpe”, a particular type of grape that has bunches, organized in such a way as to look like a fox's tail.

• Name : Irpinia Coda di Volpe DOP
• Vintage : 2020
• Grape variety : Coda di Volpe 100%
• Plant density: 4,000 plants/ha – Average age of the vineyard 5 years.
• Soil : Vineyards located at 500 m above sea level. Clayey, calcareous, sandstone soil rich in volcanic deposits.
• Conduction of the company : Organic for 20 years. Maximum expression of the territory to which it belongs.
• Harvest : Grapes are vigorously hand-picked with the utmost care in small 20 kg crates.
• Period Harvest time : Early October.
• Vinification : 10/12 days in steel tanks.
• Maturation : A 6-month stay in steel tanks on fine lees.
• Color : Straw yellow.
• Perfume : It has a very delicate, floral and fruity scent, reminiscent of freshly picked fruit. The aromas are fresh and elegant. Good persistence and intensity.
• Taste : On the palate it is savoury and fresh. It has notes of citrus and quince, very soft and fresh on the palate, dry, good acidity with hints of spices.
• Pairing : Seafood appetizers, delicate fish-based first courses, white meat dishes and medium-aged cheeses.
• Graduation alcoholic strength : 12% vol.
• Bottles produced : 1,000