Irpinia Aglianico "Cesinè" DOC - Adelina Molettieri Winery

The Irpinia Aglianico "Cesinè" DOC is an organic red wine with evident structure, refined and captivating. The Irpinia Aglianico "Cesinè" DOC is born with the grapes produced in the vineyards of the municipality of Montemarano, an area particularly suited to the growth of the Aglianico grape, but also of the "mature" vineyards (70 years) and of the work of the De Lisio family, who dedicate themselves with skill and passion to the family tradition. The Adelina Molettieri winery is a family-run company with beautiful vineyards that surround the small winery where most of the wines are born, including the Irpinia Aglianico "Cesinè" DOC

Enjoy its robust and persistent flavour, a true pleasure for the senses, not to be missed.

CLASSIFICATION: IRPINIA AGLIANICO DOC/DOP
GRAPES : AGLIANICO 100%
COLOR : RUBY RED
VINIFICATION : FERMENTATION FOR APPROXIMATELY 20 DAYS IN STEEL
MATURATION : IN 35 HL OAK BARRELS FOR APPROXIMATELY 16/18 MONTHS, 12 MONTHS IN STEEL TANKS
REFINEMENT : BOTTLE 10/12 MONTHS
HARVEST : SECOND DECADE OF NOVEMBER
TRAINING SYSTEM : GUYOT- SPURRED CORDON
PRODUCTION : 60/70 Q.LI PER HECTARE
FRAGRANCE : THE NOSE DISTINGUISHES AROMAS OF MORELLATO, WILD BERRIES AND PLUM WITH ADDITIONS OF SPICY NOTES
FLAVOUR : DRY, WARM, A WINE OF GREAT STRUCTURE AND ELEGANCE. SOFT AND PERSISTENT TANNIC EXPRESSION
PAIRINGS : IDEAL WITH RED MEATS, MATURE CHEESES AND LAND DISHES
SERVING TEMPERATURE : 18°C